Menu

Warm queso with a blend of cheeses, fresh spinach & artichoke hearts, served with warm flat bread.

Crispy fried cheese ravioli served with a warm marinara dipping sauce.

Wedge-cut potato covered in two cheeses and bacon bits, topped with your choice of sour cream or a side of ranch.

Warm queso with Cajun grilled shrimp, served with warm flatbread.

Six warm garlic bread sticks with your choice of parmesan cream or marinara.

Grilled chicken breast & steamed broccoli over pasta tossed in signature cream sauce.

Cajun-dusted grilled chicken, shrimp & andouille sausage with peppers & onions over pasta in our signature parmesan cream sauce.

Lightly crusted & grilled chicken atop pasta tossed in our signature parmesan cream sauce.

Cajun-dusted & grilled shrimp atop pasta tossed in signature parmesan cream sauce.

Lightly crusted & seared chicken breast finished with our signature parmesan cream sauce.

Char-grilled chicken breast covered with our signature peach BBQ sauce, cheddar and jack cheeses, and bacon bits.

Seasoned & char-grilled chicken breast topped with seared shrimp and a garlic butter sauce.

Marinated & grilled chicken with peppers, mushrooms, onions, zucchini and carrots over seasoned rice, drizzled with sweet & spicy Thai sauce. No sides.

8 oz hand-cut steak lightly seasoned with house blend spices and grilled to temp.

12 oz hand-cut, tender, eye-marbled steak seasoned with house blend spices & grilled to temp.

Two skewers of marinated char-grilled sirloin and one skewer of fresh grilled vegetables (tomato, onion, mushroom and zucchini).

8 oz hand-cut tenderloin seasoned with house blend spices & grilled to temp. We do not recommend cooking this cut over medium.

Well-seasoned, center-cut grilled pork chops topped with caramelized onions and a side of tangy mojo sauce.

Slow-cooked, tender, fall-off-the-bone king-sized ribs brushed with peach BBQ sauce.

Three skewers of five seasoned & grilled shrimp, drizzled with citrus butter sauce and served with a side of Cajun tartar sauce.

Two farm-raised filets crusted with a pecan cheese blend, lightly seared & finished with a citrus butter sauce.

Farm-raised blackened tilapia and shrimp, grilled and topped with a creamy parmesan sauce.

Norwegian farm-raised 8 oz filet, grilled and topped with a sweet and tangy sauce.

Tender romaine tossed with traditional Caesar dressing, parmesan cheese & herb-seasoned croutons.

Farm-fresh mixed greens topped with tomatoes, cucumbers, carrots, apples, pecans & mixed cheese, with your choice of dressing on the side.

Grilled chicken served with house wedge fries.

Grilled chicken breast over pasta tossed in a choice of parmesan cream, marinara or butter sauce.

4 oz hand-cut sirloin cooked to medium-well, served with house wedge fries.

Soft, creamy center swirled with salted caramel over a thick graham cracker crust.

Layers of rich chocolate cake, velvety mousse and chocolate ganache on a cookie crust.

Coke, Diet, Pibb, Sprite, Lemonade, Hi-C.

Sweet, unsweet, or try an Arnold Palmer.

Peach, strawberry, passion fruit, or blackberry. Made with the highest quality ingredients for the most natural flavor.